Cleaning tips
1.
Ensure the hob is turned off and there is no residual heat in any of the cooking zones before you start any cleaning or maintenance.
2. Do not use cleaners that contain particles, abrasive cleaning powders, caustic creams, wire wool or sharp metal tools as they may damage the surface.
3.
Never use flammable cleaners like acid, thinners or petrol.
4.
Never use a steam cleaner to clean the hob.
5.
Ensure the hob has cooled before cleaning to prevent the risk of burning.
6.
Always wear rubber gloves.
7. To extend the life of the hob, it must be cleaned frequently.