Ovens

2. Pro mode – This mode offers a selection of dishes with factory pre-set values, which you can modify.

3. My mode — This mode allows you to prepare dishes according to your wishes, each time using the same steps and settings. You can save your settings in the oven's memory and recall them the next time you want to use them.

4. Top & Bottom Heat — The heaters in the bottom and in the ceiling of the oven cavity will radiate heat evenly into the oven interior. Pastry or meat can only be baked/roasted at a single height level.

5. Top Heat — Only the heater on the oven cavity ceiling will radiate heat. Use this heater to brown the upper side of the dish.

6. Bottom Heat — Only the heater on the bottom of the oven cavity will radiate heat. Use this heater to brown the lower side of the dish.

7. Small Grill — Only grill heater, a part of the large grill set, will operate. Use this heater to grill a few open sandwiches or sausages, or for toasting bread.

8. Large Grill — Only grill heater, a part of the large grill set, will operate. Use this to grill a larger amounts of food.

9. Large Grill & Fan — Grill heater and the fan will operate. This combination is used to grill meat and to roast larger portions of meat or poultry at a single height level. It is also appropriate for dishes au gratin and for browning to a crispy crust.

10. Hot Air & Bottom Heat — Bottom heater, round heater, and the fan will operate. This is used to bake pizza, moist pastry, fruitcakes, leavened dough and shortcrust on several levels simultaneously.

11. Hot Air — Round heater and the fan will operate. The fan installed in the back wall of the oven cavity makes sure the hot air constantly circulates around the roast or pastry. This mode is used for roasting meat and baking pastry at several levels simultaneously.

12. ECO Hot Air — In this mode, power consumption during the cooking process is optimized. This mode is used for roasting meat and baking pastry.

13. Bottom Heat & Fan — This is used for baking low-rising pastry and for preserving fruit and vegetables.

14. Roasting — In the Auto Roast mode/system, the upper heater will operate in combination with the grill heater and the round heater. It is used for roasting all types of meat.

15. Preheat — Use the preheat function if you wish to heat the oven to the desired temperature as quickly as possible. When this symbol is selected, the preheat function will be activated and a notification will appear: "Preheating started." Do not insert the food yet. Actual and set temperature will alternate on the display.

When the selected temperature is reached, the preheating process stops and an acoustic signal is emitted.
The following notification will appear on the display: "Preheating complete." Open the door and insert the food. The program then resumes the cooking process with selected settings.