• Always turn the oven off at the mains power before you start any cleaning or maintenance.

    Do not remove the control knob when cleaning the control panel.

    Do not use cleaners that contain particles, abrasive cleaning powders, caustic creams, wire wool or sharp metal tools as they may damage the oven surface.

    Always wear rubber gloves.

    Conventional oven cleaning is easier when the oven is still warm.

  • 1.

    Turn the oven off at the mains power.

  • 2.

    Open the oven door.

  • 3.

    Remove all the shelves.

  • 4.

    Remove any loose food from the oven.

  • 5.

    Using a soft non-abrasive cloth with warm soapy water, wipe the inside of the oven.

  • 6.

    Wipe the inside of the oven again using a wet soft non-abrasive cloth.

  • 7.

    Wash racks or accessories in warm soapy water using a scrubbing brush.

  • 8.

    Dry the all accessories before placing them back into the oven.

  • 9.

    Close the oven door.