• Always make sure that you switch off the electric supply to your Fridge freezer before you start any maintenance.

    Warning: Do not use Thinner, Car detergent, Clorox, Etherol oil, Abrasive cleaners, or Organic Solvent such as Benzene for cleaning. They may damage the surface of the appliance and may cause fire.

    Caution: Never use sharp objects to scrape off ice, as this may damage the appliance.
  • 1. Turn off the appliance by turning the temperature adjustment knob (thermostat) to 0.
  • 2. Unplug the mains plug.
  • 3.

    Remove any existing food from both the Fridge and Freezer.

    Note: When emptying the Freezer ensure that you place the food in another freezer or in a cool place where it will not be allowed to thaw out.
  • 4. Where possible remove the Shelves, Racks and Drawers.
  • 5.

    Leave the doors open to defrost.

    Note: You can speed up the defrost process by placing containers of lukewarm water into the freezer compartment.
  • 6. Ventilate the room thoroughly to accelerate the process.
  • 7. Leave the appliance to defrost for at least 24 hrs.
  • 8.

    Once thoroughly defrosted, wipe down the sides, base and top of the compartments to remove any excess water.

  • 9. Clean the Shelves, Racks and Drawers.
    Note: See the "Interior Cleaning" topic for recommended cleaning tips.
  • 10. Replace the Shelves, Racks and Drawers.
  • 11.

    Plug the appliance into the mains power and switch on.

    Note: Only after the interior is completely dry should the appliance be switched on.
  • 12. Turn the appliance on by turning the temperature adjustment knob to the desired temperature.
  • 13. Let the appliance run at least 2 hours on a colder setting before replacing the food.